Tuesday, October 5, 2010

Spicy Quinoa and Chickpeas

Now that it's getting cooler out, It's time for some hearty warming foods! I've added more cooked grains into my diet because they're warming and . This meal is a stir-fry made with peppers, zucchini, onions and chickpeas. I added red peppers flakes and hot peppers to add some spice to the dish. This meal is perfect for a cool fall evening!

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