Saturday, January 30, 2010
In case you haven't heard, Starbucks now sells vegan cookies! They are made specifically for people with food allergies, so they are free of peanuts, tree nuts, milk and eggs. This is big news as it means that both vegan foods and gluten-free foods have gone mainstream! They're called Lucy's, and Lucy was the name of my favorite cat, so that's one more reason for me to like them.
Dennis was sweet enough to come home from Starbucks with all three flavors - Cinnamon Thins, Chocolate Chip and Sugar. The cookies are crisp rather than soft and chewy, but that doesn't mean that they are lacking in flavor. You don't have to be vegan or have food allergies to enjoy these cookies. They're the perfect tea-time treat for everyone!
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